Who Owns Our Food?

with Phil Howard

Tuesday, September 27 on Zoom

7:00pm - 8:15pm Eastern

After registering, you will receive a confirmation email containing information about joining the meeting.

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Phil is a professor in the Department of Community Sustainability at Michigan State University and a member of the International Panel of Experts on Sustainable Food Systems. Phil has been researching the consolidation of the food system since the late 1990s, which has resulted in fewer people making decisions about much of the food we eat. This workshop introduces dominant food system trends and their impacts, with a focus on seeds, beer, meat processing and organic brands. Phil will also describe growing counter-trends toward food sovereignty and diversity, and how we can strengthen these efforts.